© 2010 Xaq Fixx
(Pic) Weizenbier In Secondary

2 weeks to go
Just a quick picture of this batch of homebrew, a 5 gallon extract batch of Weißbier (a hefeweizen) that I transfered to the secondary today. Soon after taking pictures, I covered the fermenter to protect from UV. In 2 weeks I will bottle, and 2 weeks after that it will be ready to drink.
Stay tuned for pics of my little brew station.
28 Feb
This entry was written by
Xaq Fixx, posted on
February 28, 2010 at 4:54 pm, filed under
Beer,
Homebrew and tagged
Beer,
Carboy,
DIY,
Ferment,
Fermentation,
Fermenter,
Glass,
Homebrew,
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